+91-9911725721
At Field2Fork Organics, our Village Cane Jaggery is a return to tradition—pure, wholesome, and naturally nourishing. Made from freshly harvested sugarcane sourced directly from rural farming communities, this jaggery is prepared using age-old village methods that honour both nature and heritage. The sugarcane juice is slowly extracted and gently boiled in open pans over natural heat, allowing it to thicken and crystallize naturally without the use of chemicals, clarifying agents, or artificial additives. This slow process preserves the jaggery’s deep caramel colour, rich aroma, and naturally complex flavour. Our Village Cane Jaggery is completely unrefined and free from artificial colours, preservatives, or additives. Unlike highly processed white sugar, it retains natural minerals and nutrients that give it its characteristic earthy sweetness and soft, melt-in-the-mouth texture. The flavour is warm, mildly smoky, and rich, making it a healthier and more flavourful alternative for everyday use. Each batch reflects the natural variations of traditional preparation, offering authenticity you can taste.
Field2Fork Organics Village Cane Jaggery is incredibly versatile and can be used in a wide range of culinary applications. It is perfect for sweetening beverages, desserts, and traditional Indian sweets, while also enhancing savoury dishes, sauces, chutneys, and marinades with depth and balance. From daily cooking to festive recipes, it blends effortlessly into Indian, Asian, and fusion cuisines, adding natural sweetness without overpowering other flavours.
Rooted in farmer-direct sourcing and traditional village craftsmanship, our Village Cane Jaggery reflects our commitment to purity, sustainability, and honest food practices. Each pack is carefully prepared and quality-checked to ensure freshness and authenticity. When you choose Field2Fork Organics Village Cane Jaggery, you choose a time-honoured sweetener made with care, patience, and integrity—bringing wholesome sweetness from the village fields to your fork.
